Wide Flat Wooden Pastry Brush Beech Wood with Natural Bristles is a practical kitchen tool designed for glazing, basting, and spreading liquids evenly over larger food surfaces.

This pastry brush features a strong beech wood handle combined with natural bristles arranged in a flat, wide head. The natural bristles absorb and release liquids evenly, allowing smooth application of butter, oil, egg wash, sauces, and marinades without clumping or excessive dripping. The wooden handle provides a secure and comfortable grip during use.

Key features:
- Wide flat wooden pastry brush
- Beech wood handle
- Natural bristles
- Designed for basting and glazing
- Even liquid distribution
- Traditional kitchen design

The brush measures approximately 19 cm (7.5 in) in total length, with a bristle head width of 3 cm (1.2 in). The wider head makes this brush especially suitable for glazing pastries, basting meat, oiling baking trays, and covering larger areas quickly and efficiently.

Dimensions:
- Total length: 19 cm / 7.5 in
- Bristle head width: 3 cm / 1.2 in

Weight:
- Product weight: 25 g

This pastry brush is suitable for applying butter, oil, egg wash, marinades, and glazes when baking, roasting, or preparing BBQ dishes. It works well for home bakers, cooking enthusiasts, and professional kitchens that require reliable tools made from natural materials.

Care and usage tips:
Rinse under warm water after use and clean gently by hand. Allow to dry naturally before storing. Do not soak for long periods or place in a dishwasher.

Creative ideas from our customers:
- Glazing pastries and bread before baking
- Basting meat during roasting or BBQ
- Oiling baking trays and grill plates
- Applying marinades to vegetables
- Spreading butter on pastry sheets
- Traditional baking and cooking preparation