Extra Wide Flat Wooden Pastry Brush Beech Wood with Natural Bristles is a practical kitchen tool designed for glazing, basting, and spreading liquids efficiently over large food surfaces.

This pastry brush features a strong beech wood handle combined with natural bristles arranged in an extra wide, flat head. The natural bristles absorb and release liquids evenly, allowing smooth application of butter, oil, egg wash, sauces, and marinades without streaks or excessive dripping. The wooden handle provides a secure and comfortable grip during use.

Key features:
- Extra wide flat wooden pastry brush
- Beech wood handle
- Natural bristles
- Designed for basting and glazing
- Wide coverage for large surfaces
- Traditional kitchen design

The brush measures approximately 19 cm (7.5 in) in total length, with a bristle head width of 4 cm (1.6 in). The wider head makes this brush especially suitable for glazing pastries, basting roasts, oiling baking trays, and covering larger areas quickly and evenly.

Dimensions:
- Total length: 19 cm / 7.5 in
- Bristle head width: 4 cm / 1.6 in

Weight:
- Product weight: 25 g

This pastry brush is suitable for applying butter, oil, egg wash, marinades, and glazes when baking, roasting, or preparing BBQ dishes. It works well for home bakers, cooking enthusiasts, and professional kitchens that require efficient tools made from natural materials.

Care and usage tips:
Rinse under warm water after use and clean gently by hand. Allow to dry naturally before storing. Do not soak for long periods or place in a dishwasher.

Creative ideas from our customers:
- Glazing large pastries and dough sheets
- Basting roasts and whole poultry
- Oiling baking trays and grill surfaces
- Applying marinades to vegetables and meat
- Spreading butter on pastry sheets
- Traditional baking and cooking preparation