The Wooden World 5-liter fermentation bucket is a natural fir barrel created for traditional food preparation and versatile household use. This authentic container brings functionality and rustic charm to any kitchen, pantry or decorative setting. Designed for enthusiasts of homemade pickling, it offers reliability, natural style and practical use.  

• 5-liter capacity – perfect for fermenting sauerkraut, cucumbers, kimchi and other vegetables  
• Made of untreated fir wood – natural, food-safe and eco-friendly material  
• Reinforced with two steel bands – ensures long-lasting durability and stability  
• Includes one 19.5 cm (7.7") wooden pressing lid for effective food compression  
• Dimensions: height 23 cm (9.1"), top diameter 25 cm (9.8"), bottom diameter 22 cm (8.7")  
• Lid thickness: 1.5 cm (0.6"), handle: 1.5 cm (0.6")  
• Weight: 1.8 kg  

The bucket features a cylindrical design, smooth finish and light natural wood color. Its pressing lid keeps vegetables properly submerged, ensuring consistent fermentation results.  

Practical applications: fermenting sauerkraut, cucumbers, kimchi and other vegetables; storing dry goods such as flour, sugar or grains; rustic kitchen accessory; decorative element in home or garden; use in restaurants, hotels or eco-friendly shops; functional tool for DIY fermentation enthusiasts.  

Creative ideas from our customers: decorative flowerpot cover, rustic storage for small household items, original gift packaging, DIY crafting base, photo session prop, or unique display container in eco-stores and restaurants.